F. L , Hamidullayev; X. X, Abduvaliyev; G. A , Kurbanov. Technology of Obtaining Lactose Sugar Using Whey. Web of Semantics : Journal of Interdisciplinary Science, [S. l.], v. 2, n. 3, p. 268–273, 2024. Disponível em: https://web.semanticjournals.org/index.php/wos/article/view/112. Acesso em: 16 oct. 2026.