AMIRIDDINOVA MUSLIMA; GULOMKHASANOV ERKIN. IMPROVING THE METHODS OF INCREASING THE EFFICIENCY OF THE SERVICES OF GENERAL CATERING ENTERPRISES IN THE DEVELOPMENT OF THE TOURISM INDUSTRY. Web of Semantics : Journal of Interdisciplinary Science, [S. l.], v. 2, n. 6, p. 503–506, 2024. Disponível em: https://web.semanticjournals.org/index.php/wos/article/view/472. Acesso em: 19 sep. 2026.